Fruit Ball - cooking recipe

Ingredients
    1 (8 oz.) cream cheese, softened
    1 small box vanilla instant pudding
    1 (18 1/2 or 20 oz.) can crushed pineapple, drained well
    1 small jar maraschino cherries, drained well and chopped fine
    1 small can coconut
Preparation
    Mix all together; form into a ball and roll ball until covered with pecan pieces. Serve with cinnamon-graham crackers. Mmm good.

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