Fruit Ball - cooking recipe
Ingredients
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1 (8 oz.) cream cheese, softened
1 small box vanilla instant pudding
1 (18 1/2 or 20 oz.) can crushed pineapple, drained well
1 small jar maraschino cherries, drained well and chopped fine
1 small can coconut
Preparation
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Mix all together; form into a ball and roll ball until covered with pecan pieces. Serve with cinnamon-graham crackers. Mmm good.
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