Cheeseburger Rice - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, chopped
1 1/2 c. water
1/2 c. catsup
2 Tbsp. prepared mustard
1/2 tsp. salt
1/8 tsp. pepper
1 1/2 c. Minute original rice, uncooked
1 c. (4 oz.) shredded Cheddar cheese

Preparation

Brown ground beef and onion; drain off fat.
Stir in water, catsup, mustard, salt and pepper.
Bring to a boil.
Stir in rice; cover and remove from heat.
Let stand 5 minutes.
Fluff rice with fork and sprinkle with cheese.
Cover and let stand for 3 minutes or until cheese melts.
Serve as a main dish with salad.
Serves 4.