Apple Nut Muffins - cooking recipe

Ingredients

1 egg
2/3 c. apple juice or milk
1/2 c. oil
2 c. flour
1/4 c. sugar
cinnamon/sugar
1/4 c. brown sugar
1 Tbsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1/2 c. chopped nuts
1 apple, chopped

Preparation

Grease or line 12 muffin cups.
In a bowl, beat egg with juice, oil and vanilla.
Stir in flour, sugars, baking powder and salt just until flour is moistened (batter will be lumpy).
Stir in nuts and apple.
Fill prepared muffin cups.
Sprinkle with cinnamon/sugar.
Bake at 400\u00b0 about 20 minutes or until golden brown.
Immediately remove from pan.