Raspberry Bars - cooking recipe

Ingredients

1/2 c. sugar
1 c. butter
2 1/4 c. sifted flour
dash of salt
1 1/2 c. raspberry or strawberry jam

Preparation

Preheat oven to 350\u00b0.
In large bowl, cream sugar and butter; mix in flour and salt.
Press 3/4 of mixture into 9 x 12-inch baking pan.
Warm jam slightly in microwave; spread over base. Sprinkle remaining crumb mixture over top.
Bake for 40 minutes. Makes 24 bars.