Chili Dip - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 green pepper
1 pkg. Chili-O mix
1 c. water
8 oz. cream cheese
1 can chili beans
6 oz. can tomato paste
1 1/2 c. Cheddar cheese

Preparation

Fry ground beef and green pepper.
Drain off grease.
Mix first seven ingredients in crock-pot and cook on low for 4 hours. Add on top 1 1/2 cups Cheddar cheese.