Chicken And Dumplings - cooking recipe

Ingredients

stewed chicken
1 qt. broth
1/2 c. flour
1 c. cold water
1 1/2 tsp. salt
1/8 tsp. pepper
1 to 3 chicken bouillon cubes

Preparation

Take chicken off bones. Make chicken gravy by putting chicken broth in a medium saucepan and heat to boiling.