Cold Vegetable Dish - cooking recipe

Ingredients

1 basket cherry tomatoes
1 bunch broccoli (fresh), cut up
1 head cauliflower (fresh), cut up
1 (8 oz.) bottle Italian or lite Italian (fat-free) salad dressing

Preparation

Mix ingredients at least 8 hours before you need to serve. Serve cold.
Serves 8 to 10 people.
Great for picnics or dinner parties.