Chocolate Amaretto Pie - cooking recipe

Ingredients

ready baked pie crust (graham or chocolate)
1 large Hershey bar (with almonds; 7 oz. or more)
1/4 c. Amaretto (more or less to taste)
1 (12 oz.) carton Cool Whip

Preparation

Melt chocolate bar in Amaretto.
Stir in Cool Whip.
Put in pie shell and freeze until firm.