Swedish Nut Cookies - cooking recipe

Ingredients
    1 c. margarine
    4 Tbsp. sugar
    2 c. flour
    2 tsp. vanilla
    2 c. finely chopped pecans
    confectioners sugar
Preparation
    Cream together margarine and sugar.
    Add flour, vanilla and pecans.
    Roll in small balls.
    Bake at 300\u00b0 for 30 to 40 minutes. Remove and roll in confectioners sugar.

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