Pineapple Jello - cooking recipe

Ingredients
    1 large can crushed pineapple
    1 large pkg. lemon or lime jello
    1 large pkg. cream cheese
Preparation
    Drain juice from pineapple to make the 2 cups of water to put in jello.
    Let jello set, then mix pineapple and cream cheese. Fold into jello, then let finish setting.

Leave a comment