Fruit Punch - cooking recipe

Ingredients

6 c. water
4 c. sugar
juice of 2 lemons
3 qt. ginger ale
1 large can pineapple juice
1 large can orange juice (frozen)
5 blended bananas

Preparation

Heat water and sugar.
Mix lemons, pineapple juice, orange juice and bananas.
Add ginger ale right before serving.
Serves a crowd.