Oven Fried Chicken - cooking recipe

Ingredients

1 (3 lb.) fryer, cut up
1/2 c. olive oil
1 c. cornflake crumbs
1/2 c. Parmesan cheese
1/2 c. Romano cheese
1/2 c. parsley
garlic salt
pepper to taste

Preparation

Wash and dry chicken.
Marinate in oil for 1 to 2 hours, turning often.
Combine other ingredients in a large shallow dish. Roll chicken in mixture and place in greased, shallow baking pan. Bake at 350\u00b0 for about 1 hour until crisp and tender.