Orange Slush - cooking recipe

Ingredients

3 c. water
2 ripe bananas
6 oz. can frozen orange juice
2 Tbsp. lemon juice
1 c. sugar
24 oz. unsweetened pineapple juice
6 oz. can lemonade

Preparation

Boil water and sugar for 2 to 3 minutes; let cool.
Blend with rest of ingredients and freeze.