Chocolate Delight - cooking recipe

Ingredients

1 1/2 c. flour
1 1/2 sticks margarine
1/2 c. chopped nuts
8 oz. softened cream cheese
1 c. confectioners sugar
9 oz. container Cool Whip
2 (4 oz.) pkg. instant chocolate pudding
1 qt. cold milk
9 oz. container Cool Whip

Preparation

Combine first 3 ingredients.
Press as crust in 9 x 13-inch pan and bake at 350\u00b0 for 15 minutes and cool.