Sweet Potato Streusel Souffl - cooking recipe

Ingredients

3 c. cooked or canned sweet potatoes, mashed
1 c. sugar
2 eggs
1/2 stick butter
1 Tbsp. vanilla

Preparation

Combine ingredients and mix well with electric mixer. Pour into a greased 2-quart rectangular casserole. (Sugar and butter can be reduced and it still tastes good.)