Blueberry Treat - cooking recipe

Ingredients

1 angel food cake
1 box instant vanilla pudding, make as directed
1 can blueberry pie filling
1 Cool Whip

Preparation

Break cake into small pieces and put in a 9 x 13 x 2-inch pan. Pour pudding mixture over cake and mix.
Spread pie filling over this.
Refrigerate and when ready to serve, spread Cool Whip over all.
You can use any pie filling you like (cherry, blackberry or lemon).