Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. corn syrup
1 tsp. vanilla
1 tsp. baking soda
1 tsp. butter
1 c. salted peanuts

Preparation

In an 8 x 12-inch glass baking dish, mix sugar and corn syrup. Microwave on High for 4 minutes.
Stir with a wooden spoon. Microwave 4 minutes more.
Stir in peanuts, butter and vanilla. Microwave 2 minutes on High.
Add soda and stir until light and foamy.
Pour into a greased cookie sheet and spread thin.
Allow to cool completely.
Break into small pieces.
Store in an airtight container in a cool place.
Makes 1 pound.