Cheese And Sausage Munchies - cooking recipe
Ingredients
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1 lb. hot sausage, cooked and crumbled
1 lb. (4 c.) shredded sharp Cheddar cheese
1 (4 oz.) can green chili peppers
6 eggs, slightly beaten
1/2 Tbsp. chili powder
Preparation
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Cook sausage and drain thoroughly.
Sprinkle sausage in a well-greased 9 x 13-inch pan.
Cover sausage with grated cheese. Mix together the eggs, chili peppers and chili powder.
Pour egg mixture over cheese.
Bake in a 350\u00b0 oven for 30 minutes.
Cool slightly and cut into bite-size pieces.
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