Cheese And Sausage Munchies - cooking recipe

Ingredients
    1 lb. hot sausage, cooked and crumbled
    1 lb. (4 c.) shredded sharp Cheddar cheese
    1 (4 oz.) can green chili peppers
    6 eggs, slightly beaten
    1/2 Tbsp. chili powder
Preparation
    Cook sausage and drain thoroughly.
    Sprinkle sausage in a well-greased 9 x 13-inch pan.
    Cover sausage with grated cheese. Mix together the eggs, chili peppers and chili powder.
    Pour egg mixture over cheese.
    Bake in a 350\u00b0 oven for 30 minutes.
    Cool slightly and cut into bite-size pieces.

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