Swedish Meatballs - cooking recipe

Ingredients
    1 lb. hamburger
    1 egg
    salt and pepper
    Parmesan cheese bread crumbs
    1 can each: cream of mushroom, cream of celery
    garlic salt
    couple shakes soy sauce
Preparation
    Mix hamburger together with everything.
    Make meatballs and fry until brown.
    Put in a crock-pot with soup and soy sauce. Mix together and heat in crock-pot.
    Serve over noodles.

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