Swedish Meatballs - cooking recipe
Ingredients
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1 lb. hamburger
1 egg
salt and pepper
Parmesan cheese bread crumbs
1 can each: cream of mushroom, cream of celery
garlic salt
couple shakes soy sauce
Preparation
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Mix hamburger together with everything.
Make meatballs and fry until brown.
Put in a crock-pot with soup and soy sauce. Mix together and heat in crock-pot.
Serve over noodles.
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