Burrito Roll-Ups - cooking recipe

Ingredients

3 (8 oz.) cream cheese
1 c. sour cream
1/2 c. chopped green onion
1/4 c. picante sauce
flour tortillas

Preparation

Cream the cream cheese; add sour cream, onion and picante sauce. Spread on flour tortillas. Roll up jelly roll fashion. Chill well. Slice into 1 inch slices. Arrange on platter around a small bowl of picante sauce.