Tater Tot Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 bag Tater Tots
1 can golden mushroom soup
1 c. cheese (your choice)
3 tsp. minced onion bits
salt and pepper to taste
Preparation
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Brown beef on top of stove over medium heat.
When meat is brown, pour grease off and rinse with hot water.
Add soup, onion bits, salt and pepper.
Top with Tater Tots and bake in oven at 350\u00b0 for about 30 minutes.
When Tater Tots are brown, add cheese on top and bake until cheese is melted.
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