Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 c. (8 oz.) shredded sharp Cheddar cheese
1 Tbsp. chopped onion
1 Tbsp. chopped green pepper
1 Tbsp. chopped pimiento
2 tsp. Worcestershire sauce
1 tsp. lemon juice
chopped walnuts or pecans

Preparation

Mix together well first two ingredients.
Add all other ingredients, except nuts.
Mix and chill.
Shape into a ball and roll in chopped nuts.