Texas Hash - cooking recipe

Ingredients

1 lb. ground beef
3 large onions, diced
1 large green pepper, chopped
1 can tomatoes
1/2 c. uncooked regular rice
2 tsp. salt
1 to 2 tsp. chili powder
1/8 tsp. pepper

Preparation

Cook meat, onions and green peppers.
Drain off fat.
Stir in tomatoes, rice, salt, chili powder and pepper; heat through.
Pour into casserole.
Bake 1 hour at 325\u00b0.