Cheese And Olives On Rye - cooking recipe

Ingredients

1 c. chopped black olives
1 c. mayonnaise
1/3 c. bacon bits
2 c. grated cheese
3 Tbsp. finely grated onion

Preparation

Mix all ingredients together.
Spread on party rye bread. (This will do a little less than one loaf.)
Bake at 350\u00b0 for 10 to 15 minutes.
Serve hot.