Pecan Pie - cooking recipe

Ingredients
    1 pie shell
    3 eggs
    1 c. light or dark syrup
    1 c. sugar
    2 Tbsp. margarine
    1/8 tsp. salt
    1 tsp. vanilla
    1 c. pecans
Preparation
    Less 1 egg:
    Replace with 2 ounces fudge.

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