Hamburger Vegetable Hot Dish - cooking recipe
Ingredients
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1 lb. hamburger
2 medium potatoes, cut up
2 carrots, cut up
1/4 c. regular rice
1 can whole kernel corn
1 can tomato soup with 1 can water
Preparation
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Brown hamburger and drain grease.
Add potatoes, carrots, rice, corn, soup and water.
Bake 1 to 2 hours at 325\u00b0 (until vegetables and rice are done).
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