Hamburger Vegetable Hot Dish - cooking recipe

Ingredients
    1 lb. hamburger
    2 medium potatoes, cut up
    2 carrots, cut up
    1/4 c. regular rice
    1 can whole kernel corn
    1 can tomato soup with 1 can water
Preparation
    Brown hamburger and drain grease.
    Add potatoes, carrots, rice, corn, soup and water.
    Bake 1 to 2 hours at 325\u00b0 (until vegetables and rice are done).

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