Peanut Blossom Bars - cooking recipe

Ingredients

1/2 cup sugar
1/2 cup light brown sugar
1/2 butter, softened
1/2 cup peanut butter
2 Tbsp. milk
1 tsp. vanilla
1 egg
1-3/4 cups all purpose flour
1 tsp. baking soda
1/2 tsp. salt
40 milk chocolate candy kisses, unwrapped

Preparation

Heat oven to 350 degrees.
In a large bowl, combine sugar, brown sugar, butter and peanut butter; beat until light and fluffy. Add milk, vanilla and egg; blend well.
Lightly spoon flour into measuring cup; level off.
Add flour, baking soda and salt; mix well.
Press dough in bottom of ungreased 13 x 9-inch pan.
Bake at 350 degrees for 19 to 24 minutes or until edges are golden brown. Immediately press candy kisses into bars, forming 5 rows of 8 kisses each.
Cool 1 hour or until completely cooled.
Cut into bars with 1 kiss in center of each.
Yield:
40 bars.