Grape Salad - cooking recipe

Ingredients

1 tsp. vanilla
8 oz. sour cream
8 oz. cream cheese
2/3 c. confectioners sugar
4 lb. seedless grapes, washed and drained

Preparation

Blend vanilla, sugar, sour cream and softened cream cheese until smooth.
Pour over grapes.
Keep chilled.
(Can substitute low fat cream cheese and sour cream.)