Chocolate Bananas - cooking recipe

Ingredients

1 Tbsp. chocolate chips
1 banana
1 piece aluminum foil

Preparation

Cut ends from banana.
Split and peel lengthwise along with banana halfway through.
Fill with chocolate chips.
Wrap in foil. Put on coals or charcoal.
Bake approximately 5 minutes.
Open immediately and let cool.
Eat right out of the foil.
The only thing missing is - ice cream!