Butter Squares - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 stick margarine, melted
1 egg, beaten
8 oz. cream cheese
1 lb. confectioners sugar
2 eggs, beaten

Preparation

Mix cake mix, butter and egg together.
Press into a 13 x 9-inch pan.
Combine cream cheese, confectioners sugar and eggs. Pour over top of first layer.
Bake at 375\u00b0 for 20 to 25 minutes until golden brown and cracked on top.
Cut into squares.