Crab Salad - cooking recipe

Ingredients
    1 c. diced crab meat
    salt and pepper
    1 c. diced celery
    1 Tbsp. chopped pimiento
    French dressing
Preparation
    Combine crab meat and celery. Season to taste. Serve with French dressing.
    Garnish with pimiento.
    Makes 4 servings.

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