Hot Sauce - cooking recipe
Ingredients
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1 lb. ground beef
1 can enchilada sauce (hot or mild)
1 can jalapeno relish (hot or mild)
1 bag your favorite nacho chips
Preparation
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Brown ground beef in skillet; drain.
Add can enchilada sauce and can of jalapeno relish.
Bring to a boil; lower heat and simmer until thick.
Serve in bowls, using chips to dip into to eat.
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