Hot Sauce - cooking recipe

Ingredients
    1 lb. ground beef
    1 can enchilada sauce (hot or mild)
    1 can jalapeno relish (hot or mild)
    1 bag your favorite nacho chips
Preparation
    Brown ground beef in skillet; drain.
    Add can enchilada sauce and can of jalapeno relish.
    Bring to a boil; lower heat and simmer until thick.
    Serve in bowls, using chips to dip into to eat.

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