Baked Beans - cooking recipe

Ingredients

2 lbs navy beans
1/2 c brown sugar
1 lb bacon
1 c molasses
2 tsp salt
3/4 tsp pepper
2 tsp dry mustard
2 lg onions chopped

Preparation

Soak beans with water 2 times the amount for 4 hrs.
Drain water so it is just covering beans.
Add remaining ingredients. Cook on low or high for 12 hrs.
Do not stir.