Ambrosia - cooking recipe

Ingredients

1 can (20 oz.) Dole pineapple chunks
1 can Mandarin oranges
1 banana, peeled and sliced
1 1/2 c. seedless grapes
1 c. miniature marshmallows
1/2 c. flaked coconut
1/4 c. chopped almonds
1 carton (8 oz.) vanilla yogurt

Preparation

Drain pineapple and oranges.
Combine pineapple, oranges, bananas, grapes, marshmallows, coconut and almonds.
Fold in yogurt.
Chill.
Serves 4 to 6.