Fast Fixin' Chocolate Chip Cake - cooking recipe
Ingredients
-
1 pkg. Duncan Hines Deluxe II devil's food cake mix
1/4 c. oil
2 eggs
1 1/4 c. water
1 pkg. chocolate instant pudding (4 serving size)
1 pkg. chocolate chips (6 oz.)
Preparation
-
Preheat oven to 350\u00b0.
Pour oil into
a 13 x 9 x 2-inch pan. Tilt pan to spread oil all over pan.
Put in remaining ingredients.
Stir with a fork or spoon until blended (about 2 minutes).
Spread batter evenly in pan.
Bake 35 to 45 minutes or until tested done.
Leave a comment