Sauerkrautsalat - cooking recipe

Ingredients

1 can (29 oz.) sauerkraut
2 onions
1/2 can pineapple
1 sour apple
1 carrot
3 Tbsp. Miracle Whip

Preparation

Squeeze the sauerkraut.
Cut the onions up.
Cut the pineapple to pieces.
Rasp the apple and the carrot as well.
Finally add the Miracle Whip.
Taste with sugar and pineapple juice.