Bran Muffin Mix - cooking recipe
Ingredients
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5 c. flour
3 1/2 c. sugar
2 tsp. salt
5 tsp. soda
1 (15 oz.) box Raisin Bran
2 tsp. cinnamon
4 eggs
1 c. oil
1 qt. buttermilk
1 or 1 1/2 c. pecans
1/2 lb. raisins
Preparation
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Mix oil, sugar and eggs. Add dry ingredients. Add milk, nuts and raisins. Bake in muffin tins 20 minutes at 400\u00b0. Will keep in sealed containers in refrigerator up to 6 weeks.
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