Cold Oven Pound Cake - cooking recipe

Ingredients

3 c. sugar
2 sticks margarine
1/2 c. Crisco shortening
5 eggs
3 c. plain flour
1 c. milk
1 tsp. vanilla

Preparation

Mix together the sugar, margarine and shortening.
Add eggs, one at a time.
Gradually add flour; mix in milk and vanilla. Beat for about 10 minutes.
Pour into greased cake pan.
Bake at 325\u00b0 for 1 hour, then at 350\u00b0 for 30 minutes.
Do not preheat oven.