Chicken Casserole With Poppy Seed - cooking recipe

Ingredients
    3 whole boiled chicken breasts (bite size pieces)
    2 cans cream of chicken soup
    16 oz. sour cream
    1 1/2 sticks margarine
    2 tsp. poppy seed
    1 sleeve Ritz crackers
Preparation
    Place chicken in bottom of dish.
    Mix sour cream and soup together.
    Pour over chicken.
    Crush Ritz crackers.
    Add poppy seed to crackers.
    Place on top of soup layer.
    Melt margarine; pour over crackers.
    Bake at 350\u00b0 for 25 to 30 minutes in 7 1/2 x 11-inch casserole dish.
    Serves 6 to 8.

Leave a comment