Cherry Cheese Cake - cooking recipe

Ingredients

1 - 8 ounce cream cheese (softened)
1 cup sugar
1 - 12 ounce whipped topping
1 can cherry pie filling
1 graham cracker pie crust

Preparation

Mix cream cheese, sugar, and whipped topping.
Pour in pie crust.
Top with with cherry pie filling.
Refrigerate.
Serve chilled.