Ingredients
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1 can crescent dinner rolls
1 lb. sausage, browned and drained
1 pkg. hash brown potatoes, shredded
1 c. Cheddar cheese, grated
4 eggs, beaten
1/4 c. milk
salt and pepper
Preparation
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Line ungreased 12-inch pizza pan with crescent rolls.
Brown sausage and cover dough with sausage.
Sprinkle hash browns over sausage; next sprinkle cheese, then pour egg and mix mixture over cheese.
Bake at 375\u00b0 for 25 to 30 minutes (can freeze before baking).
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