Easy Cheese Cake - cooking recipe

Ingredients

1 deep dish graham cracker crust
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 c. sour cream
2 tsp. vanilla
8 oz. Cool Whip

Preparation

Blend cream cheese and sugar until smooth.
Blend in sour cream and vanilla.
Fold in Cool Whip.
Pour into crust.
Chill 2 to 4 hours.
Garnish with fruit of your choice (optional).