Apple Cheese Casserole(From Gift Horse Restaurant, Foley, Al) - cooking recipe

Ingredients

1 doz. cooking apples, peeled, cored and sliced
1 1/3 c. flour
1 1/3 c. sugar
16 oz. Cheddar cheese, grated
1 sleeve round, buttery crackers, crumbled
2/3 c. margarine, melted

Preparation

Simmer apples in boiling water until tender.
Remove from water and place a layer in buttered casserole.
Combine remaining ingredients and sprinkle over apples.
Repeat layering until all ingredients are used.
Bake at 350\u00b0 for about 30 minutes (delicious).