Best Chocolate Cake - cooking recipe

Ingredients

1 c. all-purpose flour
1 c. sugar
1/2 tsp. baking soda
1/2 tsp. salt
1/4 tsp. baking powder
1/4 c. plus 2 Tbsp. water
1/4 c. plus 2 Tbsp. buttermilk
1/4 c. shortening
1 egg
1/2 tsp. vanilla
2 oz. melted unsweetened chocolate (cool)

Preparation

Heat oven to 350\u00b0.
Grease and flour square pan.
Beat all ingredients in large mixer bowl on low speed, scraping bowl constantly, 30 seconds.
Beat on high speed, scraping occasionally, 3 minutes.
Pour into pan.
Bake approximately 30 to 35 minutes; cool.