Lane Cake - cooking recipe

Ingredients

7 egg whites, beaten stiff
2 c. sugar
2 tsp. baking powder
1 tsp. vanilla
1 c. margarine
1 c. milk
3 c. plain flour

Preparation

Cream margarine and sugar; add milk and dry ingredients alternately.
Fold in egg whites and vanilla.
Bake in 3 or 4 layers.
Bake at 375\u00b0 until done.