3 Layer Carrot Cake - cooking recipe

Ingredients

2 c. sugar
4 eggs, beaten after each egg
2 tsp. soda
1 tsp. baking powder
1 tsp. cinnamon
1/2 c. raisins
1 1/2 c. Wesson oil
2 c. flour
1 tsp. salt
3 c. grated carrots
1 tsp. vanilla
1/2 c. chopped walnuts

Preparation

Can be baked in a 9 x 13-inch loaf pan.