Summer Spaghetti Salad - cooking recipe

Ingredients

2 lb. spaghetti
Salad Supreme spice (McCormick)
1 1/2 c. Italian salad dressing
1 lb. garden vegetable mix
1/2 lb. marinated mushrooms
garlic to taste
salt and pepper to taste

Preparation

Cook spaghetti.
Drain, rinse with cold water.
In large bowl mix salad dressing.
Add garden vegetable mix.
Add marinated mushrooms, then add salad spice, about 1/2 jar.
Add garlic, salt and pepper to taste.
Mix well.
Let sit for 2 hours.
Garnish with sliced tomatoes.
Enjoy.
Great for cookouts and parties.