Baked Tagliarini - cooking recipe

Ingredients

1 c. onions, chopped
1 clove garlic, diced
1 c. green peppers, chopped
1 large can tomatoes
1 lb. ground beef
8 oz. small cooked spaghetti
2 Tbsp. chili powder
salt
pepper
1 can whole kernel corn (17 1/2 oz.), drained
1 small can chopped ripe olives
7 oz. grated Cheddar cheese

Preparation

Brown onions, green peppers, garlic and hamburger until tender and meat crumbles. Add to cooked spaghetti and mix.
Add chili powder, salt and pepper to taste.
Add corn and olives along with grated cheese.
Place in casserole.
Top with a little additional grated cheese, if desired.
Bake 1 hour at 350\u00b0.