Rice Casserole - cooking recipe

Ingredients
    1 stick margarine
    2 c. uncooked rice
    1 can beef consomme
    1 can onion soup
    2 cans water
Preparation
    Melt margarine in casserole.
    Add rice; mix well.
    Add beef consomme and onion soup.
    Add water.
    Cover with foil; bake 45 minutes at 350\u00b0.

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