Rice Casserole - cooking recipe
Ingredients
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1 stick margarine
2 c. uncooked rice
1 can beef consomme
1 can onion soup
2 cans water
Preparation
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Melt margarine in casserole.
Add rice; mix well.
Add beef consomme and onion soup.
Add water.
Cover with foil; bake 45 minutes at 350\u00b0.
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