Lime Jello Mold - cooking recipe
Ingredients
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1 (3 oz.) pkg. lime jello
1 (8 oz.) pkg. cream cheese
1/2 c. mayonnaise
1 (16 oz.) can fruit cocktail
1/2 c. pecan pieces
1 banana, sliced (optional)
Preparation
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Prepare jello per package.
Add softened cream cheese and mayonnaise.
Blend with mixer.
Add remaining ingredients.
Stir. Pour into Pyrex dish and chill overnight.
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