Lime Jello Mold - cooking recipe

Ingredients
    1 (3 oz.) pkg. lime jello
    1 (8 oz.) pkg. cream cheese
    1/2 c. mayonnaise
    1 (16 oz.) can fruit cocktail
    1/2 c. pecan pieces
    1 banana, sliced (optional)
Preparation
    Prepare jello per package.
    Add softened cream cheese and mayonnaise.
    Blend with mixer.
    Add remaining ingredients.
    Stir. Pour into Pyrex dish and chill overnight.

Leave a comment